Savory & Sweet Menu
February 23, 2010
Chris’s email was lost in the ether. Here’s a shortened version:
Sausage $7 – sausage, roasted poblanos, sauteed onions, jack cheese, salsa verde-chipotle, avocado & spinach
Veggie $7 – pan seared asparagus, blue cheese, sherried blond raisins, walnuts, spinach
plus blue cheese/pear, cheese, plum, dark chocolate/banana, Paris crepes.
Today’s soup is sherried parsnip soup and don’t forget about “the best lunch in the world”, the Menagerie Snack Plate.
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