Market News June 10 2010 Market
We have three new vendors starting this Thursday. Ammie’s Goodies will be bringing gluten free treats every Thursday. The Hummus Stop will be bringing several varieties of hummus. Full of Life Farm will be bringing eggs and meats including chicken, beef and pork. Stop by their stalls and say hello.
Sulina & Bay’s Farm is starting this week. They will have produce and flowers. Here’s the rundown for the market:
Here’s the rundown for all vendors this week:
Ammie’s Goodies – gluten free baked goods.
Rick Steffen Farm – asparagus, onions, shallots, scallions, leeks, potatoes, carrots, kohlrabi, spinach, swiss chard, strawberries, raspberries, blackberries, tulips, cherries (Chelan, Rainier).
Greenville Farms – prunes, hazelnuts, cookies, eggs and jams.
Bigfoot Bread – toasting bread, pitas & flatbreads, pita chips, cinnamon rolls, cornbread, apple kuchen (maybe), Good Morning Bar.
Full of Life Farm – beef, chicken, eggs.
The Hummus Stop – hummus.
Little Pots and Pans – savory tarts (including gluten free), tartlets.
Fressen Artisan Bakery – Austrian and German breads and pastries including boerek, mueslibrot, volkornbrot, pretzels, bavarian croissants, granola, fruit/almond danishes and brioches.
Radicle Pastures (certified organic): strawberries.
Packer Orchards and Bakery – pear sweetened cookies, fruit hand pies.
Sulina & Bay’s Farm: Flowers, strawberries.
Savory et Sweet:
Menu for June 10 2010
We offer 2 crepe batters. Separate equipment available for cooking, please specify.
White (unbleached gluten flour with real eggs, real butter & milk),
Dairy & Gluten Free Buckwheat (G.F.flour mix, buckwheat, whole grain drink, vegan butter & real eggs) Cooked in vegan or real butter ~ please specify
Our menu will offer snack plates only on Tuesdays.
Salad, late summer gazpacho & full crepe menu only on Thursdays
Lloyd’s own Nature’s Choice Porcini mushrooms* sauteed in butter, olive oil, thyme, sherry & cream with swiss cheese & spinach
Caesar Turkey $7
shaved peppered turkey breast, mozzarella cheese, caesar dressing, avocado, tomatos, shaved red onion & spinach
Brie Pear $7
Brie cheese, fresh pear, dried crancherries, toasted hazelnuts & spinach
(also available with toasted walnuts)
Choice of brie, swiss or pepper-jack cheese with spinach
Fresh Strawberry $7
Local spray-free berries* with brown sugar, creme fraiche, powdered sugar & whipped cream
Dark Chocolate Banana $6
Shaved dark chocolate, fresh banana, powdered sugar & whipped cream
Dark Chocolate/Fleur de Sel $5
Shaved dark chocolate & french sea salt
Real rose jelly served with edible rose petals*, powdered sugar & whipped cream
Cinnamon & sugar with powdered sugar & whipped cream
Brown sugar, butter & lemon with powdered sugar & whipped cream
Today’s Salad $7
Organic greens, fresh local strawberries*, dried crancherries, avocado, glazed walnuts & poppy seed dressing.
Served with cranberry ciabatta roll ~ (add rotisserie chicken breast $1)
Rose Lemonade $3
Minted Iced Tea $2.50
Hot Lips soda $2.75