Cherries and berries are quite plentiful this week. Bing and Rainier cherries will be available for a few weeks. Peaches are probably another week away. As for berries, there will be Albion strawberries, several varieties of raspberries, blueberries and blackberries. Radicle Pastures brought a lot of lettuce on Tuesday and expects to have plenty more tomorrow. You should also find carrots, onions, beets, cilantro and chives tomorrow.
Fressen Bakery will have a wide selection of German and Austrian breads, pretzels and savory and sweet pastries. The Hummus Stop will have several flavors of hummus, pita, pita chips, tabouli, artichoke salad and other savory items. Amaranth of Ammie’s Goodies will be back with a wide variety of gluten-free items including her gluten-free baguette. Little Pots and Pans won’t be at the market this Thursday. They have a large production run to complete by the weekend. The tarts will be back next week.
Here is the rundown for all vendors this Thursday:
Ammie’s Goodies – gluten free baked goods.
Greenville Farms – blueberries, raspberries, prunes, hazelnuts, cookies, eggs and jams.
The Hummus Stop – hummus, tabouli, baba ganoush, artichoke salad, pita, pita chips.
Little Pots and Pans – savory tarts (including gluten free), tartlets including the new Strawberry Basil Goat Cheese Tart, soup. OUT BACK NEXT WEEK
Fressen Artisan Bakery – German and Austrian breads and pastries.
Radicle Pastures (certified organic): Lettuce.
Packer Orchards and Bakery – cherries, pear sweetened cookies, fruit hand pies.
Sulina & Bay’s Farm: Flowers, strawberries, peas, carrots, radishes, lettuce, leeks, scallions, onions, cilantro, dill.
Unger Farms: strawberries (Albion), raspberries (Cascade Dawn, Tulameen), blueberries, blackberries (Obsidian).
Menu for July 15 2010
We offer 2 crepe batters. Separate equipment available for cooking, please specify.
White (unbleached gluten flour with real eggs, real butter & milk),
Dairy & Gluten Free Buckwheat (G.F.flour mix, buckwheat, whole grain drink, vegan butter & real eggs) Cooked in vegan or real butter ~ please specify
Our menu will offer snack plates only on Tuesdays.
Salad, late summer gazpacho & full crepe menu only on Thursdays
Check Back Later