Market Update August 3 2010
Radicle Pastures should have pickling cucumbers this week. (I am out of pickles at home so I really hope they are coming in.) They should also have plenty of lettuce and cabbage. Greenville Farm may have corn this Tuesday along with peas, green beans, and berries. Packer Orchards will have plenty of peaches, nectarines, and cherries. Unger Farms will have a great variety of berries: strawberries, raspberries, blackberries and blueberries.
Vendor news: Rick Steffen is still busy planting broccoli, cauliflower, kohlrabi and a lot of other vegetables for the winter season. Fressen Bakery, Full of Life Farm and THINK Unique Gardens are back this week.
Here’s the vendor rundown for this Tuesday:
Rick Steffen Farm – OFF
Greenville Farms – blackberries, raspberries, blueberries, prunes, green beans, corn (maybe), hazelnuts, sugar snap peas, eggs (maybe) and jams.
Full of Life Farm – beef, poultry, pork, eggs (maybe).
Nature’s Choice – fresh mushrooms (shiitake, maitake), wild mushrooms (lobster), dried mushrooms, mushroom salt, honey, chestnuts, huckleberry jam.
Bigfoot Bread – pitas, good morning bars, cinnamon rolls, corn bread, Joshua bread.
Little Pots and Pans – Roasted Red Pepper Tomato Soup, Salads (Greek Orzo, Italian Three Bean & SW Corn & Black Bean Salad), tarts and tartlets (Spinach Pie, Mushroom Leek Swiss, Roasted Tomato Carm Onion Goat Cheese, Strawberry Basil Goat Cheese). Gluten Free (and Vegan) Artichoke Roasted Garlic Tart.
Fressen Artisan Bakery – German and Austrian breads and pastries.
Packer Orchards: cherries, peaches, nectarines, pear juice sweetened cookies and hand pies.
Radicle Pastures (certified organic): lettuce, cabbage, pickling cucumbers, zucchini.
Unger Farms: strawberries, raspberries, blueberries, blackberries.
Xiong Farmer: Flowers.
Menu for July 20 2010
Our menu will offer snack plates only on Tuesdays.
Salad, late summer gazpacho & full crepe menu Thursdays only
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