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Market Update February 1 2011

January 31, 2011

My apologies for posting so late today. To make a long story short, my computer and internet connection were having issues. Everything seems to be working again. A few vendors are taking this week off but should be back next week. SoupCycle will be returning next Tuesday.

Here’s Tuesday’s vendor rundown:

Ammie’s Goodies – OFF THIS WEEK

Rick Steffen Farm: chard, spinach, brussels sprouts, potatoes, carrots, kohlrabi, beets, onions.

Greenville Farms – prunes (fresh and dried), winter squash, hazelnuts, eggs, and jams, chocolate hazelnut cookies, frozen berries (supply limited).

Nature’s Wild Harvest – fresh mushrooms (shiitake, maitake, oyster (maybe), chanterelle (maybe)), dried mushrooms, mushroom salt, honey, huckleberry jam, sprouts – Lentil sprouts, Sprouted Red Winter Wheat, Yuletide (aduki, mung, pea), San Francisco Blend (Peanuts, Mung, Adzuki, Black, Crimson, Eston, French Blue & Green Lentils, Green, Speckled & Bill Jump Peas, Black, Brown & Beige Garbanzos).

Bigfoot Bread – OUT THIS WEEK

Olympic Provisions –  OUT THIS WEEK

The Hummus Stop – hummus (8+ flavors), tabouli, baba ganoush, artichoke salad, tzaziki, pita.

Nectar Coffee Company whole bean coffees, fresh brewed coffee.

Packer Orchards: Apples, pears, cookies, jam (maybe).

Savory et Sweet:

MENAGERIE SNACK PLATE $8
selected fruits & veggies and other goodies
served with Dave’s Killer bread* with smoked salmon spread and finished with a whipped cream filled mini-crepe

GLUTEN-FREE version is available by request

TODAY’S SOUP $6 Bowl ~ $3.50 cup
Sherried Parsnip: puree of organic chicken broth, shallots, parsnip, leeks, celery, sherry, butter and cream
served with a drizzle of olive oil and rustic pugliese bread with butter

* NEW ITEM * Combination Plate $7.50
Cup of today’s soup, side salad & bread

Crepes

CHICKEN SPINACH SALAD CREPE $7
rotisserie chicken breast, blue cheese, glazed walnuts, dried crancherries, avocado, poppyseed dressing and spinach

HAM $7
shaved natural ham, smoked gouda, Olympic Provisions salami*, olive tapenade, dijon cream, tomatoes & spinach

CHEESE with tomatoes & spinach
$7 Willamete Valley Cheese Co.: chive & smoked pepper
$6: brie, smoked gouda
$5: swiss, pepper-jack, provlone,

TIRAMISU $6
marsarpone cheese with espresso & rum flavor, served with powdered sugar and whipped cream & shaved dark chocolate

MEYER LEMON $6
fresh meyer lemon juice, topped with whipped cream & powdered sugar

DARK CHOCOLATE / BANANA $6
shaved dark chocolate & sliced banana, topped with whipped cream & powdered sugar

MAYAN $6
shaved dark chocolate, cinnamon & sugar plus French sea salt, topped with whipped cream & powdered sugar

DARK CHOCOLATE / FLEUR DE SEL $5
shaved dark chocolate with French sea salt

CINNAMON $5
cinnamon & sugar, topped with whipped cream & powdered sugar

PARIS $5
brown sugar, lemon & butter, topped with whipped cream & powdered sugar

Beverages

HOT TEA $2 HONEY STICK* $0.25 (free with tea)
HOT DARK COCOA with whipped cream & sprinkles $3
WATER $1

* Denotes ingredients procured from farmers’ market vendors. *

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See you tomorrow,

Eamon Molloy
Market Manager

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