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Baked fresh this morning!

February 7, 2012

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Bigfoot Bread baked fresh this morning:
Delicious smelling blue cheese noon focaccia
Feta garlic dill focaccia
Oregano parmesan focaccia
Basil tomato focaccia
Bigfoot english muffins
Bryce’s Buttery Corn Bread
Last but not least, blueberry hazelnut coffeecake with berries & nuts from Greenville Farm!
And don’t forget about the granola~!

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