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Today at the Lloyd Farmers Market

February 21, 2012



Coffee is brewing, soup is cooking, bread is baked, and all the produce is laid out! It feels like winter is transitioning into spring – Greenville Farms has the first raab of the season and the last of their salsify. Sid says the salsify tops along with the raab make a tasty salad.
See you at the market!

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