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Today at the Lloyd Farmers Market

February 21, 2012

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Coffee is brewing, soup is cooking, bread is baked, and all the produce is laid out! It feels like winter is transitioning into spring – Greenville Farms has the first raab of the season and the last of their salsify. Sid says the salsify tops along with the raab make a tasty salad.
See you at the market!

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