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Today at the Lloyd Farmers Market

February 18, 2014

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There will be lots of goodies this week at market. The farmers dug out after our snow farm and coming to market just for you. We’ll have cheese, some winter veggies and this is probably the last week for apples. Come stock up. You can make sauce to get you through the winter or make up a double batch of apple pie filling; freeze half and you’ll have a quick desert for later. 
 
Fraga Farm  organic goat cheese
Gales Meadow Farm organic heirloom vegetables and herbs
Greenville Farms – fresh no-spray produce, hazelnuts, prunes, cookies, eggs
Intent Coffee Roasting – locally roasted coffee beans, hot and iced coffee (ask about how they support coffee farmers)
Kiyokawa Family Orchards – dozens of varieties of apples and pears
Mixteca – traditional Oaxacan tamales and mole
Naked Acres Farm – Certified Naturally Grown vegetables, goat’s milk soap and preserves
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, including chestnuts
Ole World Oils – camelina oil, seeds and soaps
<a href="http://w

ww.taborbread.com/”>Tabor Bread – rustic breads and pastries
The Hummus Stop – hummus, baba gnanoush, pita and other Mediterranean snacks

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