Come on out to Lloyd Farmers Market today. Tastes of fall are abound with wild chanterelle and matsutake mushrooms from Nature’s Wild Harvest, winter squash, cabbage, apples and more. Get some of the season’s last cherry and heirloom tomatoes from Udan and Wild Coyote Farm, and of course stick around for a fresh made coffee from Intent Roasters or affogato from Gelato Maestro.
All of these great vendors are at market this week:
Flying Coyote Farm – biodynamic produce, eggs, soap, sauerkraut
Greenville Farms – no-spray produce, hazelnuts, prunes, eggs, sausages
Intent Coffee Roasting – locally roasted coffee beans, hot and iced coffee
Kiyokawa Family Orchards – apples and pears
Mixteca – traditional Oaxacan tamales and mole
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
Nora’s Kitchen Granola – gluten-free granola
Nourishment – bean/rice bowls, chilaquiles, and soups
Obon – Japanese comfort food featuring local produce
Sweetheart Bake Shop – hand pies, cookies and cakes by the slice
The Hummus Stop – hummus, baba gnanoush, pita and other Mediterranean snacks
Udan Farm – produce, including lots of beautiful greens, herbs, and roots!
Unger Farms – raspberries
Xiong Farm – fresh cut flowers