It’s February at Lloyd Farmers Market

The sun is shining, and things are glowing under the gazebo today. Make it a Tamale Tuesday with one of your favorites from Mixteca. Wash it down with a fresh cup of coffee from Mark at Intent Coffee Roasting, and pick up a bag of beans to get you through the week.

We’ve got greens, squash and eggs galore from Greenville Farms,  and mushrooms and honey a plenty from Nature’s Wild Harvest.

Round out your visit with some delicious pita and dip at The Hummus Stop, and of course no trip is computer without a sugar cookie or peanut butter brownie from Sweetheart Bake Shop.

At Market Today:

Greenville Farms – no-spray produce, prunes, eggs, sausages
Intent Coffee Roasting – locally roasted coffee beans, hot and iced coffee
Mixteca – traditional Oaxacan tamales and mole
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies including chestnuts, honey
The Hummus Stop – hummus, baba gnanoush, pita and other Mediterranean snacks
Sweetheart Bake Shop – hand pies, cookies and cakes by the slice