It’s a beautiful day today at the Lloyd Farmers Market, and lots of summer produce is starting to come in! Tons of Hood strawberries of course, and lots more besides – carrots, radishes, kale, lettuce, cauliflower, spring onions, rhubarb, and more!
Today will be Nora’s Kitchen Granola’s last week at the market for a month, so make sure to stop by and pick up some granola!
See below for more photos and a full list of vendors at the market today. See you at the market!
Cafe de Crepe – savory and sweet crepes
Flying Coyote Farm – biodynamic produce, eggs, soap, sauerkraut
Greenville Farms – strawberries, no-spray produce, hazelnuts, prunes, jam, eggs, sausages
Intent Coffee Roasting – locally roasted coffee beans, hot and iced coffee
Mixteca – traditional Oaxacan tamales and mole
Naked Acres Farm – certified Naturally Grown produce, fresh lamb cuts, preserves, goat’s milk soap
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
Nora’s Kitchen Granola – scratch made gluten-free vegan granola and cookies
Nourishment – bean/rice bowls, chilaquiles, and soups
Skamokawa Farmstead Creamery – artisan goat cheese
Sweetheart Bake Shop – hand pies, cookies and cakes by the slice
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Unger Farms – Hood and Albion strawberries
Xiong Farm – fresh cut flower bouquets; grown, harvested, and arranged all in the family