It’s a beautiful September day, and Valley Berry Farms joins us to round out the delicious offerings of late summer and early fall bounty. Try their late season strawberries, bluberries and raspberries here at market the next couple of weeks.
Intent Coffee Roasting is back fresh off a trip visiting coffee growers in Columbia. Get a fresh cup and a great story from Mark today. Nora’s Kitchen Granola is also back this week, and her gluten-free granola is a great addition to your morning or snack routine.
If fall is calling you make sure to pick up your first winter squash from Greenville Farms or a giant Cascade pear from Kiyokawa Family Orchards.
See below for a full list of vendors at market today.
At Market Today:
Mixteca – traditional Oaxacan tamales and mole
Mom’s Flower Farm – (previously Xiong Farms) fresh cut flower bouquets; grown, harvested, and arranged all in the family
Nature’s Wild Harvest –huckleberries, fresh and dried mushrooms and other foraged goodies, honey
Nora’s Kitchen Granola – scratch made gluten-free and vegan granola
Nourishment – bean/rice bowls, chilaquiles, and soups
Sweetheart Bake Shop – hand pies, cookies and cakes by the slice
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Udan Farm – small-scale certified organic vegetables and herbs
Valley Berry Farms – fresh strawberries, blueberries and raspberries grown in Mollala, OR.