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It’s a beautiful day today at the Lloyd Farmers Market!

February 27, 2017

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Today the sun is peeking through, and all your favorite vendors are here for another Lloyd Farmers Market! Greenville Farms has a variety of winter produce, including stir fry mixed greens, beets, squash, onions, green garlic, and more! They have been hard at work in their greenhouses, so if the weather continues to warm, we should see more greens, radishes, etc in the coming weeks.

Nature’s Wild Harvest has the first black trumpet mushrooms of the season! Hedgehogs should be available next week.

As always, you can get some lunch while you shop; Mixteca and Cafe de Crepe have delicious hot lunch options available! Check below for a full list of vendors and more photos. See you at the market!

Cafe de Crepe – savory and sweet crepes
Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries
Intent Coffee Roasting – hot coffee and coffee beans
Kiyokawa Family Orchards – dozens of varieties of apples and pears
Mixteca – traditional Oaxacan tamales and mole
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Two Towns Ciderhouse – hard cider made from locally grown orchard fruit
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