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A lovely fall day at the Lloyd Farmers Market! 

November 14, 2017

It’s another crisp fall day, and all your favorite vendors are here under the gazebo for today’s Lloyd Farmers Market! 

Some wonderful toasty smells are wafting through the gazebo, as Greenville Farms roasts poblano peppers, and Nature’s Wild Harvest roasts wild-harvested chestnuts. Not to mention the tamales and crepes just waiting to be your lunch or breakfast!

Of course there’s lots of produce: peppers, squash, greens, carrots, potatoes and much more! 

See below for more photos and a full list of vendors here today.  See you at the market!

Cafe de Crepe – savory and sweet crepes
Flying Coyote Farm – certified Organic produce, pastured chickens, sauerkraut, pickles
Greenville Farms – no-spray produce,  jam, eggs, sausages

Intent Coffee Roasting – hot coffee, and locally roasted coffee beans

Kiyokawa Family Orchards – dozens of varieties of apples and pears

Mixteca – traditional Oaxacan tamales and mole

Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies including chestnuts, honey
SMALL Baking Co. – fresh-baked cookies, savory and sweet hand pies and quick breads
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Udan Farm  certified organic vegetables and herbs

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