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Fall Flavors are Filling Up Lloyd Farmers Market!

October 9, 2018

Delicata, pumpkins, and apples! Oh my! Our vendors have got loads of autumnal flavors to satisfy your tastebuds this Tuesday. Stop by Kiyokawa Family Orchards to fill your basket with all kinds of tasty apples and pears. Then be sure to head to Greenville Farm for a wide range of sausages, farm fresh eggs, and bushels of fresh greens.

Udan Farm has got piles of fresh veggies and fruit today, including one massive daikon radish, heirloom tomatoes, and five varieties of grapes to choose from.

Now that the weather has cooled down and the sky is a steady gray, it’s the perfect time to brew a warm mug of tea and stop by Nature’s Wild Harvest for a jar of local honey to sweeten it up.

Be sure to stop by Unger Farms for what’s likely to be their last market of the season and grab your last flat of berries for freezing, jamming, and snacking!

See you at the market!

At Market Today:

Cafe de Crepemade to order crepes offering savory and sweet options, with inventive and delicious flavor combinations

Central City Coffee – fresh drip, pour over and cold brew by the cup and small batch roasted coffee beans by the bag

Greenville Farms – no-spray blueberries, blackberries, produce, jam, eggs, sausages, fresh roasted peppers

Kiyokawa Family Orchards – peaches, apples, pears and certified organic peaches

Mixteca – traditional Oaxacan tamales and mole
Mom’s Flower Farm – fresh cut flowers

Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey

Portland Ashwagandha Farm – tinctures of Ashwagandha and other locally-grown medicinal plants

The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks

Udan Farm – certified organic heirloom vegetables and fruits

Unger Farms – Albion strawberries, Liberty blueberries, and table grapes

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