It’s hard to believe the sun keeps on shining into November, but all the more reason to get out and enjoy the Lloyd Farmers Market today. With hot coffee, made to order crepes, tamales and fresh hummus and pita there is plenty for the lunch bound market visitor.
For the shopper with empty bags to fill you’ll find peppers, potatoes, bunched greens, table grapes, crunchy roots, apples, pears, quince, wild foraged mushrooms, hard shelled squashes, and fermented sauces and pickled delights to perk up your late fall meals. See below for a full list of vendors at market today.
At Market Today
Cafe de Crepe – made to order crepes offering savory and sweet options, with inventive and delicious flavor combinations
Central City Coffee – direct sourced coffee, locally roasted and brewed by majority woman participants in a Central City Concern work training program
Greenville Farms – no-spray produce, jam, eggs, sausages, fresh roasted peppers
Kiyokawa Family Orchards – peaches, apples, pears and certified organic peaches
Mixteca – traditional Oaxacan tamales and mole
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
Raindance Organics – organic, plant-based tinctures and body care products for everyday needs
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks