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Today at the Lloyd Farmers Market – whole grain breads – sauerkraut – fall produce!


The air is crisp and trees are ablaze in yellows, oranges and reds – it’s a beautiful time to get out and enjoy the colors and smells of autumn! And stop by the farmers market to pick up everything you need for a delicious meal – hearty winter squash, complex roasted peppers, meaty cauliflower and much more!

Robyn’s Craft Bakehouse is back with whole grain breads, rolls and crackers. Kiyokawa Family Orchards has 20 varieties of apples and pears at the market today (we counted) and more new varieties are still showing up each week! Today we find the tart pink-fleshed Mountain Rose and the sweet-tart Newtown Pippin.

See below for a full list of today’s vendors and more photos. See you at the market!

Blind Coffee Roasters – award winning locally-roasted coffee beans
Cheng Summer Bloom – bouquets of fresh cut flowers
Divine Microgreens – Portland-produced, nutrient-dense microgreens of many varieties
Dregs Vodka – locally-distilled vodka in support of Oregon charities
Finks Fermented Foods – sauerkraut, pickles and kim chi
Greenville Farms – produce, honey, eggs, sausages, smoked salmon, jerky, cookies
Kiyokawa Family Orchards – apples, pears
Mixteca – traditional Oaxacan tamales, mole bowls, tacos, refrescos and more
Robyn’s Craft Bakehouse – rustic whole grain crackers and breads made with wheat grown in Oregon