Today is the last Lloyd Farmers Market until January 5th! Come on down to the market to visit your favorite vendors, enjoy one more tamale (or pick up some frozen for holiday meals), and stock up on produce!
We’re joined by a new vendor today – 4Hearts Kombucha, with low sugar, easy-to-drink canned kombucha in a variety of flavors. Also, Westward Whiskey Distillery, Divine Microgreens and Robyn’s Craft Bakehouse are back at the market as well!
Our year-end giving campaign for Double Up Food Bucks continues, to ensure that everyone can afford fresh, local produce from their neighborhood farmers market. See here for more info; every $10 you give means one more family can buy fresh, local fruits and vegetables! You can donate at the above link or bring cash or check to the farmers market information booth today.
We will be closed December 22nd and 29th for the holidays, so make sure and stock up today! See below for a full list of today’s vendors and more photos. We’re open today until 2pm; see you at the market!
4Hearts Kombucha – craft-brewed canned kombucha
29 Kettle/Ah-Nuts – freshly roasted glazed nuts
Blind Coffee Roasters – award winning locally-roasted coffee beans
Cheng Summer Bloom – bouquets of fresh and dried seasonal flowers
Divine Microgreens – Portland-produced, nutrient-dense microgreens of many varieties
Fink’s Fermented Foods – sauerkraut, pickles and kim chi
Greenville Farms – produce, honey, eggs, sausages, smoked salmon, jerky, cookies
Kiyokawa Family Orchards – dozens of varieties of apples and pears
Mixteca – traditional Oaxacan tamales, mole bowls, tacos, refrescos and more
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Robyn’s Craft Bakehouse – rustic whole grain crackers and breads made with wheat grown in Oregon
Westward Whiskey Distillery – locally-distilled American whiskey