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Fresh food in the open air

Get your essentials from the Lloyd Farmers Market this Tuesday. Today, Greenville Farms brings a classic spring spread, including crisp carrots, purple sprouting broccoli, sweet onions, delicious salad mix and much more. Enjoy Mindful Mushroom’s beautiful lion’s mane, By George Farm’s herbed cheese spread, The Hummus Stop’s fig yogurt, Mom’s Flowers Farm’s bright bouquets, and buckwheat crackers from Robyn’s Craft Bakehouse.

To preorder food for pickup from Lloyd Farmers Market, find more info here. orders must be placed by 11pm Sunday for Tuesday pickup.

To learn about safety at Lloyd Farmers Market during Covid-19, please visit this page; we are asking everyone to attend responsibly to limit the risk of coronavirus transmission.

We’re open today until 2pm. See you at the market!

Today’s vendors:
By George Farm – fresh and aged Jersey cow’s milk cheeses, duck eggs
Greenville Farms – produce, jam, eggs, sausages, cookies, smoked salmon
Mindful Mushrooms – cultivated and wild-foraged mushrooms, mushroom powders and tinctures
Mom’s Flower Farm – bouquets of dried flowers
Robyn’s Craft Bakehouse – rustic whole grain crackers made with wheat grown in Oregon
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks

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Today at the Lloyd Farmers Market!

Today we have a wide variety of spring produce from Greenville Farms and Urban Acre Homestead including lettuce, kale, carrots, rapini, radishes, and more! Also mushrooms, meat, cheese, hummus and fresh cut flowers!

Through the end of April, we have increased the weekly Double Up Food Bucks match to $20! This means that SNAP shoppers can double up to $20 at each participating farmers market each week. Double your Double Up today at Lloyd Farmers Market!
A couple reminders: Online preorders are now available through our Whatsgood App! More info here, orders must be placed by 11pm Sunday for Tuesday pickup. Also, please read the shopper guidelines on this page before coming to the market; we are asking everyone to attend responsibly to limit the risk of coronavirus transmission.

We’re open today until 2pm. See you at the market!

Birkeland Farm – grass fed beef, pasture raised chicken and eggs from Beavercreek OR
By George Farm – fresh and aged Jersey cow’s milk cheeses, duck eggs
Greenville Farms – produce, jam, eggs, sausages, cookies, smoked salmon
Mindful Mushrooms – cultivated and wild-foraged mushrooms, mushroom powders and tinctures
Mom’s Flower Farm – bouquets of dried flowers
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
The Urban Acre Homestead – hyper-local produce grown in NE Portland

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Yes Lloyd Farmers Market is Open Today!

We are happy to say that the Lloyd Farmers Market is open today, providing an essential service to our community.

Our local farmers and food producers are selling a beautiful array of nutritious, health supporting food today.

What’s more, our vendors are spaced very far apart prodiving a spacious open-air shopping experience.


Operating the farmers market in a safe way is our top priority, and we are implementing significant precautionary measures to protect the health of our shoppers, vendors and the community as a whole. These precautionary measures will be updated as necessary – please check our website here for the most up-to-date information.

Our vendors today:
Birkeland Farm – grass fed beef, pasture raised chicken and eggs from Beavercreek OR
By George Farm – fresh and aged Jersey cow’s milk cheeses, duck eggs
Greenville Farms – produce, jam, eggs, sausages, cookies, smoked salmon
Mindful Mushrooms – cultivated and wild-foraged mushrooms, mushroom powders and tinctures
Mom’s Flower Farm – bouquets of dried flowers
Robyn’s Craft Bakehouse – rustic whole grain crackers made with wheat grown in Oregon
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks

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Do Your Part to Keep Lloyd Farmers Market Safe (instructions provided)

We are happy to say that tomorrow March 24th, the Lloyd Farmers Market will be open, providing healthy food to the community and providing a venue for our local farmers and small-businesses to continue operating during this time. Like grocery stores, farmers markets are continuing to operate as essential businesses, as formally recognized by the State of Oregon last week.

We want everyone who has sent us their concerns, comments and support over the past few days to know that we hear you. Operating the farmers market in a safe way is our top priority, and we are implementing significant precautionary measures to protect the health of our shoppers, vendors and the community as a whole. These precautionary measures will be updated as necessary – please check our website here for the most up-to-date information.

At the farmers market tomorrow:

Birkeland Farm – grass fed beef, pasture raised chicken and eggs from Beavercreek OR
By George Farm – fresh and aged Jersey cow’s milk cheeses, duck eggs
Greenville Farms – produce, jam, eggs, sausages, cookies, smoked salmon
Mindful Mushrooms – cultivated and wild-foraged mushrooms, mushroom powders and tinctures
Mixteca – traditional Oaxacan tamales, mole bowls, tacos, hot drinks and more
Mom’s Flower Farm – bouquets of dried flowers
Tabor Bread – wood-fired sourdough bread and whole grain pastries
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
The Urban Acre Homestead – hyper-local produce grown in NE Portland

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Keeping Lloyd Farmers Market Safe and Healthy

The Hollywood and Lloyd Farmers Markets are closely tracking the most recent updates regarding COVID-19 from the Oregon Health Authority. As of now our markets will remain open. We will stay abreast of the latest news and post relevant updates as they come up. Safety is our top priority. See what we are doing to keep our market safe below.

Additionally, we are working on new efforts to safely get healthy food to our community and support local farmers, through a system of online pre-ordering. If you would like to help in the effort FILL OUT THIS FORM.

We are essential:
Farmers markets are essential. Despite the current health crisis, food remains a basic human need, and we provide access to nutrient dense food. With our ability to space out our vendors, provide an open-air market, and relieve stresses on grocery stores, we aim to support the safest food shopping options. Through our food assistance programming, in 2019 we provided nearly $37,000 in food assistance to low income community members. Our weekly gleaning program conducted in partnership with our local senior center donated thousands of pounds of fresh produce to seniors.

We are taking substantial the following precautions to make our market safe. Please see this page on our website to learn more about the steps we are taking and what we expect from our shoppers.

All hands on deck are needed right now and we are part of the solution:
We hope our presence and our health measures will help relieve pressure on grocery stores and provide the safest possible options for shopping. In the coming weeks, we will be working towards hosting an online pre-order system and making pre-orders available for pick up at market and drop sites, aiming to further address the food safety and access concerns of our community.

As unemployment rises, community-based food insecurity programming everywhere will be of increased importance. Including grants, our projected food assistance for 2020 was near $50,000. Keeping dollars in our local economy is especially important at this time. Our market requires that producers grow products in Oregon or Washington and, unlike at grocery stores, money spent at a farmers market goes directly back to the food producer. We estimate that our markets directed over $2 million back to local farms and small businesses in 2019.

Sending well wishes to everyone in this challenging time.

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Spring blossoms today at the Lloyd Farmers Market!

Today it’s a beautiful day at the Lloyd Farmers Market! Spring is here, and the trees are blossoming throughout the courtyard.

In addition to the variety of spring greens like kale, chard and lettuce, today Greenville Farms has purple sprouting broccoli! PSB is a classic Northwest crop of this season, sweetened by frost and flowering week after week.

Today’s market also features bread and pastries from Tabor Bread, pastured meat from Birkeland Farm, fresh and aged cheeses from By George Farm, and bouquets of fresh cut flowers from Mom’s Flower Farm!

We want to let you all know that we’re keeping a close watch on the latest news regarding the coronavirus, and are taking steps to help our shoppers and vendors protect themselves. As always, the onsite bathroom adjacent to the market has soap and hot water for handwashing. We will also have hand sanitizer available at the market information booth, and we are encouraging vendors to carry it at their booths as well. We are encouraging our vendors and customers to take note if you are experiencing symptoms such as fever or dry cough. If you are, please stay home to take care of yourself and protect others.

See below for a full list of vendors at the market today. We’re open from 10am to 2pm, see you at the market!

Alleamin Products – Somalian hot food and sauces
Birkeland Farm – grass fed beef, pasture raised chicken and eggs from Beavercreek OR
By George Farm – fresh and aged Jersey cow’s milk cheeses, Gotland wool, duck eggs
Greenville Farms – produce, jam, eggs, sausages, cookies, smoked salmon
Mindful Mushrooms – cultivated and wild-foraged mushrooms, mushroom powders and tinctures
Mixteca – traditional Oaxacan tamales, mole bowls, tacos, hot drinks and more
Mom’s Flower Farm – bouquets of dried flowers
Quiche Me If You Can – personal-sized quiches, soup
Robyn’s Craft Bakehouse – rustic whole grain crackers made with wheat grown in Oregon
Tabor Bread – wood-fired sourdough bread and whole grain pastries