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Market Vendors

Some of the products available at the LFM  (depending on season) will be: apples, beets, blackberries, blueberries, breads, broccoli, cakes, carrots, cherries, coffee, collard greens, cookies, corn, cucumber, eggplant, eggs, gelato, greens, hand pies, hazelnuts, herbs, honey, huckleberries, hummus, jam, juice, kale, morels, mushrooms, onions, pastries, peaches, pears, peppers, plums, potatoes, prunes, raspberries, rice/bean bowls, salamis, sorbet, soup, spinach, strawberries, summer squash, tamales, tomatoes, turnips!

Is your mouth watering yet?

At the Market this spring

Cafe de Crepe – savory and sweet crepes
Flying Coyote Farm (returning May 2nd) biodynamic produce, pastured chickens, eggs, soap, sauerkraut
Greenville Farms – fresh no-spray produce, berries, hazelnuts, sausages, prunes, eggs
Intent Coffee Roasting – locally roasted coffee beans, hot coffee
Kichana (returning May 9th)  ceviche and other seasonal Peruvian food
Mixteca traditional Oaxacan tamales and mole
Mom’s Flower Farm – bouquets of fresh-cut flowers
Nature’s Wild Harvest fresh and dried mushrooms and other foraged goodies, honey
Sweetheart Bake Shop (returning May 2nd) – hand pies, cookies and cakes by the slice
The Hummus Stop – hummus, baba gnanoush, pita and other Mediterranean snacks
Two Towns Ciderhouse – hard cider made from locally grown orchard fruit
Udan Farm  (returning April 18th) – certified organic vegetables and herbs
Unger Farms (returning in May) berries

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At Lloyd Farmers Market, we have farmers and other vendors come from all over Oregon and Washington to bring your weekly food. Check out the below map to see where your favorite vendor comes from!

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