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Live music, flowers, rhubarb and more! May at the Lloyd Farmers Market

May 2, 2017

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May has arrived, and it’s finally feeling like spring is here at the Lloyd Farmers Market! Flying Coyote Farm returns to the market today with biodynamic produce, pastured chicken, salsa and sauerkraut, and Nature’s Wild Harvest is reaching the peak of morel season.
Today also marks the beginning of our live music season, with music running every other week through the summer. See our website for the music calendar; music runs from 11am to 1pm.

Check below for a full list of vendors and more photos. See you at the market!

Cafe de Crepe – savory and sweet crepes
Flying Coyote Farm biodynamic produce, pastured chickens, sauerkraut, salsa
Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries
Intent Coffee Roasting – hot coffee and coffee beans
Mixteca – traditional Oaxacan tamales and mole
Mom’s Flower Farm – bouquets of fresh-cut flowers
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Udan Farm  certified organic vegetables and herbs, strawberry plants and preserves
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Today at the Lloyd Farmers Market

April 24, 2017

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Today all your favorite vendors are here for another beautiful Lloyd Farmers Market! Udan Farm and Greenville Farms have bountiful displays of greens, radishes, onions and more! Nature’s Wild Harvest has some gorgeous fiddlehead ferns, as well as morels and other wild mushrooms.

Check below for a full list of vendors and more photos. See you at the market!

Cafe de Crepe – savory and sweet crepes
Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries
Intent Coffee Roasting – hot coffee and coffee beans
Mixteca – traditional Oaxacan tamales and mole
Mom’s Flower Farm – bouquets of fresh-cut flowers
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Udan Farm  certified organic vegetables and herbs, strawberry plants and preserves
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Udan Farm Returns to Lloyd Today!

April 18, 2017

It’s a day to say HOORAY, because Claire with certified organic Udan Farm is back for the season, and has more variety than ever for you to choose from. With greenhouses, orchards and more acerage on their new land down in Canby, an exciting season is sure to be in store.

We also welcome the Cafe de Crepe mobile food truck, offering the same delicious variety of fresh made savory and sweet crepes (with gluten free batter available), but now out of their retro van.

Make sure to stop by Kiyokawa Family Orchards one last time, it’s Kimber’s last market until the summer and that means the last chance to get your Mt. Hood grown fruit. 

And for those seeking delicacies of spring, true morels and snowbank morels are in at Nature’s Wild Harvest. 

We hope to see you and the sunshine at Oregon Square Park today. 

At Market Today:

Cafe de Crepe – savory and sweet crepes

Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries

Intent Coffee Roasting – hot coffee and coffee beans
Kiyokawa Family Orchards – dozens of varieties of apples and pears

Mixteca – traditional Oaxacan tamales and mole
Mom’s Flower Farm – bouquets of fresh-cut flowers

Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Udan Farm – certified organic farm growing a variety of heirloom and unique vegetables and fruits down in Canby, OR.

Hello Sunshine. Hello Springtime.

April 11, 2017

Come catch sun rays and rainbow chard under the gazebo at the Lloyd Farmers Market today. Chard, kales, fresh spring herbs and more are abundant at Greenville Farms.

New crops are arriving weekly at market, with vibrant purple irises at Mom’s Flower Farm today, and the return of Udan Farm next week with lettuces, spring greens and homemade tomato sauce to remind you of the summer season ahead.

See below for a full list of vendors. Come on out, we’re here until 2pm.

At Market Today:

Cafe de Crepe – savory and sweet crepes

Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries

Intent Coffee Roasting – hot coffee and coffee beans
Kiyokawa Family Orchards – dozens of varieties of apples and pears

Mixteca – traditional Oaxacan tamales and mole
Mom’s Flower Farm – bouquets of fresh-cut flowers

Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
2 Towns Ciderhouse – hard cider made from locally grown orchard fruit

It’s April at the Lloyd Farmers Market!

April 4, 2017

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April is here! The cherry blossoms in Oregon Square Courtyard are flowering, and it seems that spring is finally here at the Lloyd Farmers Market. Mom’s Flower Farm has started their season, with beautiful bouquets of fresh-cut flowers, and each week Greenville Farms has a greater variety of spring greens. Nature’s Wild Harvest has early morels, as well as other wild mushrooms and wild-harvested nettles.

Today we unveil our 2017 season poster (see picture to right)! We need your help to get it out there; if you like the poster, please stop by the info booth today at the market and pick up a few for your office. We have both full poster 11×17 size, and half-sheet size for smaller spaces. Your help is very much appreciated!

Check below for a full list of vendors and more photos. See you at the market!

Cafe de Crepe – savory and sweet crepes
Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries
Intent Coffee Roasting – hot coffee and coffee beans
Kiyokawa Family Orchards – dozens of varieties of apples and pears
Mixteca – traditional Oaxacan tamales and mole
Mom’s Flower Farm – bouquets of fresh-cut flowers
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Two Towns Ciderhouse – hard cider made from locally grown orchard fruit
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Fresh flowers and s’mores today at the Lloyd Farmers Market!

March 27, 2017

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Flower lovers rejoice! Mom’s Farm (formerly Xiong Farm) is back at the Lloyd Farmers Market today, with beautiful bouquets of fresh-cut flowers! Make sure and come early, as they are liable to sell out by 2pm.

Intent Coffee Roasting is celebrating their business’s five year anniversary today at the market! They are offering complementary s’mores from Nineteen27 S’mores, donation-based cups of coffee, and a raffle for people buying bags of coffee beans.

The Lloyd Eco-District is here today, sharing information on their efforts to make the Lloyd District a zero-waste community.

Check below for a full list of vendors and more photos. See you at the market!

Cafe de Crepe – savory and sweet crepes
Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries
Intent Coffee Roasting – hot coffee and coffee beans
Kiyokawa Family Orchards – dozens of varieties of apples and pears
Mixteca – traditional Oaxacan tamales and mole
Mom’s Farm – bouquets of fresh-cut flowers
Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks
Two Towns Ciderhouse – hard cider made from locally grown orchard fruit
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Happening at the Lloyd Farmers Market 

March 21, 2017

The rain has let up, so that means it’s time to step outside and come to the Lloyd Farmers Market.The Hummus Stop is back, and have new kefir style yoghurt varieties for your probiotic enjoyment.

Get your fill of fresh made tamales and tacos from Mixteca, they are here every week rain or shine to satisfy your hunger. 

Get ready for next week, Intent Coffee will be celebrating 5 years of business with craft made s’mores and Mom’s Flowers returns for the season.

At Market Today:
Cafe de Crepe – savory and sweet crepes

Greenville Farms – no-spray produce, prunes, jam, eggs, sausages, frozen berries
Intent Coffee Roasting – hot coffee and coffee beans
Kiyokawa Family Orchards – dozens of varieties of apples and pears

Mixteca – traditional Oaxacan tamales and mole

Nature’s Wild Harvest – fresh and dried mushrooms and other foraged goodies, honey
The Hummus Stop – hummus, baba ganoush, pita and other Mediterranean snacks